Pear cider's rejuvenation might have a longer shelf span than the drinks trade first thought. Here's the latest on what's brewing

Core elements for sales

25 July, 2008

Cider may be the fastest growing drinks category, but some independents have been slow to cotton on to its profit potential. What advice do suppliers offer?

End of the golden age?

25 July, 2008

There's a strange shape looming on the horizon in the cider market and it looks a bit like a plateau. Graham Holter investigates

Cider may be the industry success story of recent years, but it still faces challenges. Graham Holter quizzed some key players about the prospects and problems for the year ahead

The boom isn't skin deep

05 October, 2007

Cider sales have soared, but there's talk of a downturn. Christine Boggis peels back the layers to discover the truth only to find there could be more sweet success ahead

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Welcoming the wine rookie

Itís all true. Wine writers loaf around in a state of partial inebriation and partial undress, bitching about having to taste free wine all day and using recondite words like malolactic, terroir and recondite.†

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