The Chardonnay, Sauvignon Blanc, Merlot and Shiraz wines have been sourced from specially
selected vineyards across
East Australia, with 25% premium, dry-grown fruit to add complexity .
The 2007 Chardonnay is matured in lightly toasted oak for three months
and the 2008 vintage Sauvignon is made from night-harvested fruit.
The wines have an rrp of £6.99 and are being listed by Tesco, Sainsbury's, Co-op and Majestic from October.
Paul Schaafsma, European general manager of parent company Australian Vintage, said: "The wines have been developed in response to demands
for floral whites and elegant, plummy reds."