Top Tip

13 July, 2007

Ensure that you have a good team of staff around you. They don't have to be the most knowledgeable of people, but they need to be able to create a friendly atmosphere. Don't employ people you then want to avoid when you come in to†work in the morning!

Christopher Randall, Peckham

&†Rye,†Glasgow

Send us your Top Tip for getting on in the business and you could bag yourself a bottle of bubbly.

E-mail laura.clark@william-reed.co.uk or phone 01293 610225




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What makes wine special

Reaching the 50th instalment of Hemmingís Way is hardly the biggest milestone, but I donít need much of an excuse to pour myself a glass of champagne before getting dressed. Itís a better reason than I had for all 49 other instalments, anyway. Not that that stopped me.

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