Is blended Scotch overshadowed by single malt in retailers?
The first episode of wine podcast A Glass With featured pop superstar Pink, and producer Richard Hemming MW has revealed they became friends after she followed him on Twitter.
The Real Wine Fair returns to London in May and organiser Doug Wregg has urged the trade to champion the organic, biodynamic and natural wines it showcases.
Tesco plans to introduce a selection of premium Old-World wines under its Finest brand.
Tennent Caledonian has launched a collection of premium bottled ales, in response to the rapidly growing bottled ale market.
Adnams has stated 2016 was a record brewing year for the company, with volumes passing the 100,000 barrels mark for the first time in its history.
Winemaking duo Chris and Andrea Mullineux are releasing a new flagship portfolio of fine wines inspired by the culture, terroir, history and tastes of the Cape.
The producers of Wild Knight English Vodka have announced they will be expanding the range to include caramel vodka, with other drinks to follow shortly.
Carling Cider is adding to its range with a new Black Fruits flavour.
Vivino, the global online wine marketplace, has launched a new feature which it says is specifically designed to help the wine trade.
Elephant Gin is set to get an “elephant strength’ variant, which is said to be more powerful, intense and full-bodied than the original
Barefoot Wine & Bubbly has revealed its latest campaign, which aims to champion diversity and inclusivity.
Tesco plans to halve the number of Heineken products it stocks but denies this move is a direct response to the brewer’s planned price hikes in the wake of Brexit.
Lidl has appointed spirits expert Tristan Stephenson to work with its BWS buying team and consult on the retailer’s spirits range.
Champagne sales dropped in both value and volume terms in the UK last year, driven by the fall in the value of the pound, a reduction in discounting by supermarkets and a “growing appetite” for premium-priced options, according to the Champagne Bureau (CIVC).
Colonsay Beverages, which already has a range of beers in its portfolio, has now branched into gin production with the launch of a gin infused with unusual botanicals from the local area.
Meantime Brewing has claimed a market first by launching the first beer to be based on a brewmaster’s DNA.
The makers of Tiger Gin are getting ready to raise the profile of the brand this year by focusing on trade shows and food festivals around the country.
Dark Star Brewery is gearing up to open its first bottle shop and tasting room, which will be in the West Sussex town of Crawley.
Millennial-friendly and South African wines, ethical brands and sparklers are among North South Wines’ predictions to be 2017’s big winners.
London independent wine merchant Lea & Sandeman is on a mission to win over younger drinkers and expand its retail empire as it seeks to drive awareness of its brand.